📘 Buying Guide · Kitchen

Best Kitchen Scales for Baking 2026

Whether you bake weekly sourdough or just want accurate weights for that one cake recipe, the right kitchen scale makes baking far more consistent. We compare popular options.

The short answer: For most home bakers, a digital kitchen scale with 1g precision and 5kg capacity is ideal. The Etekcity and OXO Good Grips scales below are popular all-rounders.
💡 Affiliate disclosure: As an Amazon Associate we earn from qualifying purchases. We also work with the CJ Affiliate (Commission Junction) and Awin networks to recommend software products. Links are affiliate links — at no extra cost to you.
At a glance — our picks
# Product Best for Rating
1 Etekcity Digital Kitchen Scale 5kg ⭐ Top pick 9.5/10
2 OXO Good Grips Food Scale with Pull-Out Display Best UK choice 9.2/10
3 Etekcity Smart Food Scale Budget pick 8.8/10

Quick conversion tool for any recipe:

ounces (weight) to grams
Open converter →
grams to ounces (weight)
Open converter →
cups (flour) to grams (flour)
Open converter →
cups (sugar) to grams (sugar)
Open converter →

The picks in depth

1

Etekcity Digital Kitchen Scale 5kg

⭐ Top pick
Rating: 9.5/10

Stainless steel platform, tare function, 5kg capacity, 1g precision. A simple, low-cost all-rounder.

Check price on Amazon →
💡 Editor's note: A 1g scale like this is fine for most baking. For bread, where hydration percentages matter, a scale that reads to 0.1g helps with small amounts of yeast and salt.
2

OXO Good Grips Food Scale with Pull-Out Display

Best UK choice
Rating: 9.2/10

Pull-out display that stays visible when you use a large bowl, stainless steel platform and 5kg capacity in the UK version. Check the exact model and capacity before buying.

Check price on Amazon →
💡 Editor's note: The pull-out display solves the #1 kitchen scale frustration — losing the readout behind a large mixing bowl.
3

Etekcity Smart Food Scale

Budget pick
Rating: 8.8/10

Budget-friendly digital scale with 1g precision and a stainless steel surface. Check the current model for app features.

Check price on Amazon →
💡 Editor's note: For macro tracking specifically, app integration makes logging automatic rather than manual.

What to look for

1

Precision

1g precision is standard. 0.1g matters for yeast, salt and small amounts in coffee/baking.

2

Capacity

5kg covers most home baking. Bread bakers measuring whole flour bags should look at 10kg+ scales.

3

Tare function

Essential — lets you add ingredients to a bowl on the scale and reset to zero between each.

4

Display

Backlit displays are easier to read. Pull-out or angled displays work better when bowls obstruct the view.

5

Power

Most run on AAA batteries. USB-rechargeable models (newer) save on battery cost over time.

What to look for

Key specs: 0.1g precision for bread and pastry (1g is fine for general cooking), tare function (reset with bowl on scale), minimum 5kg capacity, stainless steel platform for hygiene. Smart scales with app integration are useful for macro tracking but unnecessary for baking.

Frequently asked

?

Do I need 0.1g precision for baking?

For bread: yes, hydration percentages are critical. For cakes: a 1g scale is sufficient. For pastry: 0.1g makes a real difference for small quantities of leavening agents and salt.

?

Are mechanical or digital scales more accurate?

Digital scales are generally more accurate for small quantities, while mechanical (spring) scales tend to be less precise. For serious baking, digital is the better choice.

Reviewed for 2026. Product recommendations reviewed by a UK-based qualified primary teacher and FA Level 2 coach. All Amazon products link directly to the product page. We earn a commission on qualifying purchases — this does not affect our recommendations.